A’la carte menu

Breakfast 11:00 – 13:00

Omelette with salmon, shrimps and Creme Bonjour 5.90
Omelette with mushrooms, salami and blue cheese 4.90
Bruchetta with bacon and egg 5.50
Omelette with ham and cheese 4.90

Appetizers

Hot chicken wings 4.90
Snack platter for two 9.90
Garlic breads with cheese 4.90
Veggies with dip sauce 3.90
Champignons with blue cheese 4.90
Cheese selection with sesame bread sticks 8.90
Fryed meat dumplings 4.90

Soups

Seafood-coconut soup 5.90
Chicken mushroom soup 3.90
Meat soup Solyanka 3.90
Cold yogurt soup 2.90

Salads

Caprese (mozarella salad with tomatoes) 4.90
Caesar salad with grilled chicken 6.90
Warm sesame – salmon salad 6.90
Warm beef salad 6.90
Warm chicken salad 5.90

Pancakes

Pancake with vegetables 3.90
Pancake with smoked salmon and shrimps 5.90
Pancake with ham and cheese 4.90
Pancake with mushrooms, salami and blue cheese 4.90
Pancake with minced meat, mushrooms and leek 4.90

Pasta

Beef fillet pasta 7.90
Pasta with vegetables 4.90
Pasta with chicken, blue cheese and pineapple 5.90
Pasta alla carbonara 5.90
Risotto with salmon and sea bass fillet 6.90

Main courses

Irish pie 6.90
Breaded chicken fillet in orange sauce 7.90
Vegetable wok 5.90
Pepper steak with caponata 14.90
Salmon with king prawns 9.90
Pork chop with fried egg 8.90
Grilled sausage with owen potatoes 5.90
Herring with boiled potatoes 5.90
French fries with wieners 4.90
Beef steak in smoky sauce 19.90

Desserts

Fruit sticks in strawberry sauce 3.90
Raspberry and whipped cream pie Mille Feuille 2.90
Cream cheese torilla cake with fruits 3.50
Ice cream selection with caramel sauce 2.90
Pancake with ice – cream and jam 3.90
Pancake with curd and jam 3.50
Pancake with Nutella 3.90